Peru remixed
for everyday
life.

Peru remixed
for everyday
life.

madremouth is origen,
it's a voice — mixed, unfiltered. ours.
this is not nostalgia. this is now.
we're not asking for a seat at the table
— we're building our own.

Pick your craving.

Stories you can hold with both hands.
Stories you can hold with both hands.
Stories you can hold with both hands.
Stories you can hold with both hands.

Crispy tallow-fried chicken, marinated with a touch of ají amarillo. Hit with sesame-sweet aioli, layered with pickled onions on a soft brioche bun.

PFC

Fried with intention,
built for craving

Housemade roasted pork, sliced tender. Layered with rocoto sauce - a bold peruvian pepper - with a soft heat, pickled onions and crisp lettuce on a fresh focaccia bun.

THE BUTI

Less noise, more flavor

Smoky hanger steak, seared with onions in a rich soy-ají glaze. Melted muenster cheese, pickled tomatoes, house ají amarillo sauce and crispy potatoes on soft focaccia bun.

LOMO DROP

Flavor in layers

Slow-braised pork in ají panca — deep, slightly sweet red pepper.
Warm onions, crunchy sweet potato chips, bright huacatay sauce on soft focaccia bun.

PANKITA PORK

Soft heat, strong soul

Thinner-cut crispy pork, all crunch with a juicy center. Sweet roasted potato, minty criolla onions, and bright huacatay sauce on warm focaccia bun.

CHICHARRÓN SHATTER

Crunch speaks first

Herb-marinated roasted chicken, tender and juicy. Creamy ají amarillo, crisp lettuce, and ripe tomato on soft brioche bun.

CHKN SAND

Comfort, remixed

Keep scrolling. It gets better.
Keep scrolling. It gets better.
Keep scrolling. It gets better.
Keep scrolling. It gets better.

Marinated quinoa with peppers, fava beans, corn, and red onion. Queso fresco, olives, cabbage, and green goddess dressing.

LA FLACA

Crisp iceberg, bacon lardons, and chopped egg. Avo-cucumber dressing, marinated tomatoes, scallions, and garlic chips.

madrewedge

Some decisions deserve extra napkins.
Some decisions deserve extra napkins.
Some decisions deserve extra napkins.
Some decisions deserve extra napkins.

Classic fries, golden, crispy, salted right.

Papas fritas

Crispy sweet potato fries, just the right kind of sweet.

SWEET POTATO FRIES

Peruvian yellow potatoes, naturally buttery. Crispy outside, creamy inside.

Papas amarillas

Native Peruvian potatoes in vibrant reds, purples, and golds. Crispy outside, soft inside. Deeper flavor, more texture.

Papas nativas

Pickled cauliflower, onion, and cucumber. Bright, tangy, and crisp.

house pickleD veggies

Bite-sized crispy chicken.

PFC

A mix of our Peruvian papas with three house sauces.

Papas madre

different
hits here:

Delivery available only in the Miami Design District. Pickup available at MIA Market Food Hall.

UBER EATS
DOOR DASH

Music with heat, rhythm, and memory.

Press Play

Curated the MadreMouth way: layered, real, and made to move you.